General information:

L-Lysine Hcl is the first limiting amino acid in corn-soybean meal diets. Due to the extremely low lysine content in grains, it must be supplemented to meet animal growth requirements. As the most critical amino acid in livestock and poultry feed, precise addition can significantly improve protein utilization rate, increase daily weight gain, enhance lean meat percentage, and substantially reduce feed costs.

Indication: 

1. Swine Feed

Function: Lysine is central to body tissue protein synthesis. Supplementing lysine optimizes the amino acid balance, improves daily gain and feed conversion rate, while increasing loin eye area, enhancing lean meat percentage, and improving pork quality.

2. Poultry Feed

Function: Promotes breast muscle development in broilers and improves flock uniformity. Reduces fat deposition (abdominal fat pad) caused by amino acid imbalance.

3. Aquatic and Ruminant Feed

Aquatic: Increases the growth rate of fish and shrimp and enhances immunity.

Ruminant: Rumen-protected lysine can increase milk production and milk protein rate in dairy cows.

Usage Methods and Recommendations

Direct Addition: Suitable for formula feed mills and premix plants. Mix directly or through stepwise premixing with bulk raw materials such as corn and soybean meal using a mixer.

Recommended Dosage:

Piglets: 2 - 4 kg/ton

Growing-finishing pigs: 1 - 3 kg/ton

Poultry: 1 - 2.5 kg/ton